Christmas Day Menu

£79 per person | Includes a Glass of Prosecco on Arrival

STARTERS

Carpaccio di Manzo
Seared fillet of beef carpaccio thinly sliced and dressed with a vibrant Amalfi lemon
vinaigrette, topped with fresh rocket, pickled shallots, and shaved Parmigiano Reggiano.

Arancini Festivi v
Golden, crispy fried risotto balls filled with melted Taleggio cheese and wild cranberry
sauce, served over a sweet caramelized red onion jam.

Zuppa di Natale v
Velvety roasted chestnut and wild mushroom soup, laced with white truffle oil and served
with warm, house-baked rosemary focaccia.

Gamberoni E Capesante
Pan-fried king prawns and Scallops , served over a rich garlic butter and white wine
sauce with a hint of fresh Calabrian chilli.

MAINS

Filetto Rossini Modenese
A premium grilled 28-day-matured fillet steak cooked to your liking, served on a toasted
artisan crostini, topped with chicken liver pâté and a luxurious sweet Marsala wine jus.
Served with rosemary-roasted potatoes.

Risotto alla Zucca e Caprino v
A slow-cooked Arborio rice risotto infused with sweet roasted butternut squash and fresh
sage, finished with whipped, creamy goat’s cheese and a drizzle of spicy hot honey.

Classic Christmas Turkey
Succulent breast of turkey ballotine wrapped in crispy pancetta with a sage and cranberry
stuffing. Served with goose-fat roast potatoes, honey-glazed parsnips, Brussels sprouts,
and a rich red wine gravy.

Sea Bass with Clams and Baby Prawns.
In luxurious prosecco house sauce, beautifully finished with juicy baby prawns served with
seasonal vegetables.

DESSERTS

Christmas Pudding
Tiramisu
Cheese Cake

Gluten Free

Gluten free options available on request. Please ask servers for details of specific dishes.

Allergens guidance

Please inform us of any food, medication, or other allergies so we can accommodate your needs. We can not guarantee that our dishes are free from allergens and therefore can not accept any liability in this respect.